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This Weekend Experience Excellence at Papaspiros Restaurant Authentic Greek Mediterranean Cuisine

Pictured Above Flame Broiled Chicken Souvlaki Kebab with Potato and Rice with Red Sauce

Pair with a Roditis Rose or Moschofilero White of Greece

Flame Broiled Shrimp Souvlaki with Sweet Peppers, Sweet Onions, Citrus, and Signature Lemon Drizzling Sauce and Red Sauce

Pair with a Sparkling Champagne

Pictured above the Combination Plate with Deluxe Gyros Meat, Baked Pastichio with Bechamel Topping, Dolmade Stuffed Grape Leaf with Ground Meat, Rice and Herbs in Avgolemono Sauce, Spanakopita Dinner with Spinach, Herbs and Crumbled Cheese and Warm Spices, Baked Mousaka with Bechamel Topping.

Baked Galaktoboureko Lemon Pastry with Filo Topping and Wildflower Honey Drizzling Sauce


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