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Ask Your Server for an International Pairing Tonight at Papaspiros Restaurant!

  • Papaspiros Bar Oak Park
  • Apr 27, 2019
  • 1 min read

Pictured above: Combination Plate with Mousaka, Dolmade in Avgolemono, Spanakopita, Pastichio and Deluxe Gyros. Pair with a Moshofilero White Wine. Below: Arni Psito Sliced Lamb Avgolemono and Lamb Chop Entree Paired with a Roditis Rose.

Pictured above: Assorted Martinis from Our Full Service Bar at Papaspiros Restaurant

Ask Your Professional Bartender and Servers for Suggestions.

Pictured above: Flaming Saganaki Cheese

with Brandy and Lemon Juice. Opa!

Pictured above: Traditional Ouzo Liquer on Ice from the Islands of Greece. Excellent as a Palette Cleanser Between Courses or On It's Own with Good Friends and Family.

 
 
 

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